Wed, May 20 | 10:30 am - 11:15 am
May 1 - May 31
Dessert for a Cause at Burton’s Grill & Bar
This May, every gluten-free dessert you order at Burton’s Grill & Bar does a little more than hit the spot.
The restaurant is donating a portion of dessert sales from all New England locations to the Boston Children’s Hospital Celiac Program — supporting research, clinical care, and kids living with celiac disease.
Choose from the Seven Layer Chocolate Cake, Key Lime Pie, Cheesecake, or Affogato. Valid through May 31.