bartaco – Line Cook

Aug 26  |  bartaco – Now Open!

As a Line Cook at bartaco, you will play a vital role in supporting the management of all food stations and ensuring the successful execution of our menu.

Qualifications:

• Industry Experience: Preferably, a minimum of 2 years of experience in the restaurant or hospitality industry.
• Culinary School: Completion of culinary school or relevant culinary education is considered a plus and can enhance your qualifications for the role.